Greetings, Coffee Lover!
It is time to bid September adieu, and look toward the crispness and color of October. Last month we cooled down pretty quickly, and rain fell on half the days, yielding 5.5 inches of rain (which is a lot for us). The trees are just beginning to turn color, and we’re staying busy around the cafe with locals and tourists. A couple of the fall signs I take note of are the purple asters in clumps along the side of the highway, and the day that the irrigation company comes out to drain the sprinklers. Time to take down the tent and winterize the pond. Sigh.
Many of you are beginning to take advantage of the “walk-in” option when ordering online. If you are coming up north, you may order and pay for your coffee ahead, tell us when to have it ready, check off the “walk-in” circle, and your coffee will be waiting for you on your weekend journey. Then you can breeze right in, pick it up, and head out on your Glen Arbor adventures.
Barista Cam (the Australian) married Kate last Saturday. They are expecting a new puppy in a few weeks (I’ll post photos). Kate works for United Way in Traverse City, and Cam is finishing his commercial pilot’s license at NMC (when he isn’t making espresso drinks, slinging beer, or painting houses).
We have some winners from the summer contests to announce. The photo we like is from “Fulltime RVer” on Facebook, and our favorite posting about favorite coffees is by Heather Daas. Heather, your coupon is set up in your account. RVer, you need to contact me.
The other offer you took advantage of was the loyalty coupon last month. We’re pleased to offer that to you, as we do from time-to-time. This is why it pays to subscribe to this newsletter. I’m convinced that no one reads the blog, but many of you read and participate on our Facebook page. If you follow that you will keep up with some of the instant sales and specials we post here and there. Even if you don’t have Facebook you can still bookmark it in your browser and visit us, see photos, and get my weather and coffee updates.
Empire Blend (the original) is back on the ordering chart, at $18/pound (just like the Kenya). Steve and I still haven’t concocted a regularly-priced alternative, but hope to get around to it this month.
WE HEARD YOU. Gosh, just muse about changing from half-pound and one-pound bags of coffee to 12 ounces, and watch your email box fill up. It took me several hours to get through all of your great emails, and here’s the striking point: 100% of you want us to remain the same. A good chunk of you also complained about other vendors (mostly in the grocery aisle) trying to pass off 12 ounces as a full pound. Hey, now we know, you like things just fine the way they are. And if you are happy, we are happy
We’re working on the Holiday Catalog, and hopefully at the next newsletter you’ll get to download a PDF of it and get a jump on things. Or, you can wait until that special day it arrives in your mailbox, just before Thanksgiving. For now, we’re gearing up for Halloween.








At the cafe most of the weekend’s action was on the patio, as cold drinks and ice cream were giving hot coffee drinks a run. It is always good to see our friends return, for the weekend or for the summer, and we were able to visit with several of you and hear of all the great things going on in your lives.
